Menu

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Make 'em spicy +1

A toasted New York everything bagel layered with cream cheese, silky lox, tomato, cucumber, red onion, fresh dill, and capers.

Warm flour tortilla filled with scrambled eggs, bell peppers, sausage, onion, and cheddar cheese. Griddled to perfection and served with a side of tortilla chips, salsa, and sour cream. (Sorry, no substitutions.)  Add Avocado +2

Scrambled eggs, cream cheese, bacon or sausage, and cheddar on a toasted bagel of your choice. Served with breakfast potatoes and the kind of comfort usually reserved for therapy dogs and weighted blankets.

Seasoned breakfast potatoes with scrambled eggs, sausage, peppers, onions, and cheddar, finished with café salsa and a dollop of crema.

Corned beef (not the canned stuff), breakfast potatoes, caramelized onions, and garlic sizzled together and topped with two eggs your way. Hearty enough to feed a fireman — because it was created by one.

A hearty layer of golden breakfast potatoes, topped with scrambled eggs, ham, asparagus, Swiss and fresh green onion—all draped in velvety hollandaise.

Two eggs your way with your choice of bacon, sausage, or ham, plus a pancake or toast. Served with breakfast potatoes.

Add an extra egg +2

Three egg omelet with your choice of three fillings. Served with breakfast potatoes and  toast or a pancake.

Mix-Ins:

Ham | Bacon | Sausage

Cheddar | Swiss | Provolone

Spinach | Onion | Tomato

Peppers | Mushroom

Additional fillings +1 | Avocado +2

Three of our signature thin, chewy pancakes topped with whipped butter and powdered sugar. Or top them with chocolate chips, fresh banana, strawberries, or whipped cream +3

1/3 lb burger topped with creamy brie, sweet-and-spicy jalapeños, and smoky bacon on a golden brioche bun. Smooth meets SPICY in every bite.

Bacon, burrata, and tomato, meet peppery arugula, and hot honey on a fresh baked buttery croissant. Sweet heat meets smoky crunch in the best possible way.

Thin-sliced marinated flank steak piled on focaccia with melty provolone, crisp lettuce, tomato, and onion, all dressed up with herby chimichurri.

Seasoned sautéed shrimp tucked into three warm flour tortillas with citrus slaw, avocado crema, and jalapeño. Served with chips and salsa and ready to bring the fiesta to your table. (Corn tortillas available upon request for a gluten free option.)

Salami, ham, and mortadella layered with provolone and tangy olive salad on tomato herb focaccia. Briny, savory, and made to impress.  (Contains nuts. Sorry, no substitutions.)

A pressed and toasty croissant layered with smashed avocado, cucumber, tomato, sliced egg, green onion, fresh dill, and cracked black pepper. Served with a lightly dressed lettuce salad.

Add lox +5 | Add chili crisp or hot honey +1

Sweet strawberries and silky burrata nestled over mixed greens with delicate ribbons of prosciutto, red onion, cucumber, fresh basil, and a sprinkle of pistachios for a subtle crunch. Served with balsamic vinaigrette.  Add Turkey +3 | Add Avocado +2

Diced turkey and crumbled bacon over fresh greens with cucumber, tomato, red onion, avocado, blue cheese, and hard boiled egg. Served with our house-made ranch dressing - live with no regerts.

White, Wheat, Rye, Sourdough, English Muffin